Other News

Tulane alums lead Silicon Bayou 100

Tulane alums lead Silicon Bayou 100

The 2016 Silicon Bayou 100, Silicon Bayou News’ annual list of Louisiana’s most influential and active people in tech and entrepreneurship, includes at least 29 honorees with connections to the A. B. Freeman School of Business or Tulane University.

February 15, 2017 ×
The Freeman School plans to offer executive and professional programs and launch hospitality entrepreneurship initiatives in space at the New Orleans Culinary & Hospitality Institute, located at 725 Howard Ave.

Downtown expansion on the menu as Freeman joins planned hospitality hub

Freeman is planning a new hospitality entrepreneurship initiative at NOCHI unlike traditional hospitality management programs. Instead it will use the hospitality industry to gain new insights and solve problem across business disciplines and industries.

February 14, 2017 ×
Research Notes: Natalie Mitchell

Research Notes: Natalie Mitchell

Natalie Mitchell’s paper “Thin-slicing Tremé as a Subjective Sashay: Heretical Pilgrimages to St. Augustine Catholic Church” has been accepted for publication in Consumption Markets & Culture.

February 10, 2017 ×
Lipper ranks Hancock Burkenroad Fund No. 1

Lipper ranks Hancock Burkenroad Fund No. 1

Based on its performance since 2001, Thomson Reuters Lipper ranked the Hancock Horizon Burkenroad Small Cap Fund No. 1 in the small cap blended category.

February 7, 2017 ×
WWL-TV: Is the Bacon Shortage Real?

WWL-TV: Is the Bacon Shortage Real?

On Thursday (Feb. 2), the Freeman School’s Gans Narayanamoorthy spoke with WWL-TV’s Jacqueline Quynh about the possibility of a bacon shortage.

February 3, 2017 ×
Princeton Review highlights Freeman for ROI

Princeton Review highlights Freeman for ROI

On yesterday morning’s “Today” show, Princeton Review Editor-in-Chief Robert Franek highlighted Tulane University’s A. B. Freeman School of Business as one of five colleges that offer an outstanding return on investment for marketing majors.

February 1, 2017 ×
During Friday's Tulane University Family Business Forum, Frank Germack III, alumnus and co-owner of Germack Pistachio Co., shared how his family business found a place among large corporations. (Photo by Paula Burch-Celentano)

Alumnus shares nuts and bolts of family business

You might think you’d have to be nuts to try to compete with Frito-Lay, but in a presentation hosted by the Tulane Family Business Center on Friday, Jan. 27, the co-owner of Germack Pistachio Co. said the snack food business is actually a very good business to be in.

January 31, 2017 ×
Indrė Petrukaitienė, center, an executive MBA student from the Baltic Management Institute in Vilnius, Lithuania, works on a group project with teammates during a breakout session on Wednesday, Jan. 25. (Photo by Paula Burch-Celentano)

All the world’s a classroom for executive MBA students

What’s the best way to learn how to do business internationally? For about 100 executive MBA students from around the world, the answer is to spend a week together.

January 30, 2017 ×
Research Notes: Shuhua Sun

Research Notes: Shuhua Sun

Shuhua Sun’s paper “Affect Spin, Entrepreneurs’ Wellbeing, and Venture Goal Progress: The Moderating Role of Goal Orientation,” co-authored with Marilyn Uy and Maw-Der Foo, has been accepted for publication in the Journal of Business Venturing.

January 26, 2017 ×
Research Notes: Ted Fee

Research Notes: Ted Fee

Ted Fee’s paper “Playing Favorites? Industry Expert Directors in Diversified Firms,” co-authored with Jesse Ellis and Shawn Thomas, has been accepted for publication in the Journal of Financial and Quantitative Analysis.

January 12, 2017 ×