Hospitality

In the Media

AP News: ‘The day the music died’: Coronavirus tests New Orleans
March 28, 2020

John Clarke, professor of practice and associate dean for graduate programs, was interviewed by AP News for a story about how New Orleans — a city whose economy is built largely on hospitality — is coping with the impact of COVID-19.

In the Media

Biz New Orleans: Aiming Higher with Hospitality
February 06, 2019

John Clarke, professor of practice and associate dean for graduate programs, spoke with Biz New Orleans Managing Editor Kim Singletary about the Freeman School's new program in entrepreneurial hospitality for her feature on efforts to improve the quality of jobs in the New Orleans hospitality industry.

Freeman News

New courses connect students with alumni experts
February 07, 2018

For the students who took part in January’s intersession courses, some of the most exciting learning took place out of the classroom and far from campus.

Freeman News

Freeman to expand into New Orleans CBD with new offerings in hospitality entrepreneurship
January 12, 2018

With a new facility in the New Orleans Culinary & Hospitality Institute building, the Freeman School plans to offer degree and non-degree programs aimed at students, working professionals and executives from around the world.