Alumni
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Restaurateur gives lessons in history and hospitalityAs president and CEO of Brechtel Hospitality, Kyle Brechtel (MBA ’11) pays homage to the New Orleans of yesteryear while creating a dining experiences fit for today's guests.
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Louisiana’s economic momentum takes center stage at 46th Tulane Business ForumFrom billion-dollar industrial investments to the coffee business, the Port of New Orleans, AI and higher education, Louisiana’s expanding economic footprint was on full display at the 46th annual Tulane Business Forum.
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Every dog has its day at alums’ bar and restaurantCo-founded in 2024 by Kelly Robinson (MBA ’20) and Samantha Chodyla (MBA ’20), the Dog House is a New Orleans restaurant and hang-out space for people and dogs alike.
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Stewart Center hosts first MBA Experience WeekendThe two-day event was designed to enable admitted and prospective Executive and Professional MBA students to connect with future classmates, hear from current students and alumni, and gain insights into the range of MBA…
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Alum celebrates Pride at Entergy and beyondAs customer communications manager at Entergy, Rob Pettit (MBA ’25) fosters connections through his professional work and through his involvement in Entergy’s Pride Employee Resource Group.
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Alum leverages MFIN degree to launch investment banking careerGuram Khatchapuridze (MFIN ’22) leveraged his Freeman degree to land a job as an Investment Banking Analyst at J.P. Morgan.
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Alum takes center stage at Kentucky DerbyMarshall Farrer (MBA ’98), executive vice president of Brown-Forman, welcomed jockey Junior Alvarado to the Winner's Circle at Churchill Downs on May 3 following the 151st running of the Kentucky Derby.
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Freeman Graduation Gift GuideLooking for a meaningful gift to celebrate your Tulane grad? Look no further—the Freeman School has you covered!
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Alum balances finance and foxtrotsWhen Jazz Fest rolls around, David Bode (MBA '14) trades spreadsheets for sheet music as a member of the New Leviathan Oriental Foxtrot Orchestra, the 20-piece revival orchestra that’s been entertaining audiences with…
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Changing the face of medicineAs a child growing up surrounded by poverty, food insecurity and crime, Russell Ledet (MD/MBA ’22) never dreamed he would one don a white doctor’s coat as a graduate of Tulane School of Medicine, but the Lake Charles,…
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Candy Man: Alum helps spread the love on Valentine’s DayRob Nelson (BSM ’88) won’t be scrambling to find a last-minute Valentine’s Day gift this year. As CEO of Elmer Chocolate, Nelson has been planning for Valentine’s Day 2025 for the last two years.
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EMBA program opened door for alum; now she’s paying it forwardAs senior vice president of operations at Walmart, Ivy Barney (MBA ’11) helps lead one of the world’s largest and most profitable retailers. At Walmart, Barney enjoys helping others advance their careers.
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Delivering the futureYou might think working for one of the biggest companies in the world means getting used to success, but Amazon's Joe Mulford (MBA ’25) says it’s just the opposite.
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Mastering the art of personal brandingAs AVP and head of Organizational Development and Change with Beth Israel Lahey Health in Boston, Bouvier Williams (MBA '93) drives organizational development initiatives across the 36,000-employee healthcare system,…
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Freeman hosts inaugural Alternative Investments ConferenceA distinguished roster of alumni, faculty and students came together on Nov. 1 for the first Freeman Alternative Investments Conference.
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MANA Colloquium showcases ‘Analytics in Action’On Nov. 15, the Freeman School hosted the 2024 Master of Business Analytics Colloquium, an annual conference that brings analytics experts to campus to share their perspective on industry trends and offer career insights to…
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Former energy secretary highlights 45th Tulane Business ForumDan Brouillette (MBA '24), president and CEO of the Edison Electric Institute and former U.S. Secretary of Energy, delivered the luncheon keynote address at the 45th annual Tulane Business Forum.
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Tulane Business Forum spotlights industries powering Louisiana economic growthAs Louisiana eyes its future, a handful of industries are expected to drive economic growth, including energy, hospitality, international trade and banking. Helping to fuel those industries is artificial intelligence, which…
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Industry experts program offers real-world, real-time career guidanceTo help students get the insider's perspective they're seeking, the Freeman School’s Career Management Center launched the Industry Experts-in-Residence program, a new initiative that connects students with senior industry…
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Alumni shine at first Black Alumni WeekendHundreds of alumni, guests, faculty and staff converged on Tulane's uptown campus the weekend of Feb. 22-24 to celebrate Tulane's first annual Black Alumni Weekend. Hosted by Tulane's Office of Alumni Relations, the weekend…
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Join us for Homecoming and Reunion Weekend 2023A State of the School address from Dean Paulo Goes, faculty talks on the new MBA curriculum and entrepreneurial business minor, and tailgating on the Berger Family Lawn are among the B-school events on tap for the Freeman…
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Class of ’72 celebrates past, present and future at 50th ReunionFor the members of the A. B. Freeman School of Business MBA Class of 1972, their milestone 50th reunion provided an opportunity to reconnect with friends, spend time in New Orleans and reminisce about everything that Tulane…
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Forum highlights post-pandemic resurgenceFor the 43rd annual Tulane Business Forum, a distinguished group of business leaders will discuss how their companies and industries are succeeding in the post-pandemic era. “Open for Business: Celebrating the Economic…
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Career check-in: 2022 MBA grads start impactful new rolesBrenton Ho (MBA ’22) was about to graduate. He needed a job, but the hunt had been a whirlwind. The interviews were intense. Some companies never called back. Others had interesting offers but weren’t quite the right fit…
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Alumnus gets ahead in the cloudIn 2011, David Olk (BSM ’98) teamed up with Jason Richelson to raise $2 million to build a company with the goal of taking small businesses where they’d never gone before: the cloud.