Student Stories

Named in honor of Frank B. Stewart Jr. (BBA '57), Stewart Center CBD will house the executive MBA program, non-degree executive education offerings, international programs, and courses related to the school’s new…

Ten years after their fortuitous meeting in Sharp Hall, Matthew Berman (BSM '09) and Warren H. Cohn (BSM '09) have brought their partnership under one roof in a joint venture called Emerald Digital, a full-service digital-…

The Tulane chapter of Beta Gamma Sigma, the international honor society recognizing academic excellence in the study of business, welcomed its newest members at a recognition ceremony on Nov. 7, 2018.

In July, a panel of employees from one of the most innovative companies around -- technology firm Lucid -- shared their thoughts on the company’s one-of-a-kind culture in a special presentation for business students.

In July, a panel of employees from one of the most innovative companies around -- technology firm Lucid -- shared their thoughts on the company’s one-of-a-kind culture in a special presentation for business students.

In July, a panel of employees from one of the most innovative companies around -- technology firm Lucid -- shared their thoughts on the company’s one-of-a-kind culture in a special presentation for business students.

In July, a panel of employees from one of the most innovative companies around -- technology firm Lucid -- shared their thoughts on the company’s one-of-a-kind culture in a special presentation for business students.

Louis Baugier had a 360-degree view of the dizzying, fast-paced business of New York real estate. By day, Baugier (BSM '13) was part of J.P. Morgan’s global real estate group, where he worked on big Manhattan development…

Zachary Engel (BSM ’10), chef de cuisine at Shaya Restaurant in New Orleans, won the James Beard Award for Rising Star Chef of the Year on Monday (May 1) at the Beard Foundation’s 2017 Awards Gala in Chicago.

Tulane University alumnus Evan Darnell and celebrity chef Carla Hall are the founders of Carla Hall's Southern Kitchen in Brooklyn, New York. (Photo provided by Evan Darnell)Bringing flavorful, Nashville-inspired fare to…

U.S. Senate candidate Derrick Edwards, with "Today" show co-host Hoda Kotb, left, and his mother, Madeline Edwards, at Tulane University's 2016 Unified Commencement Ceremony.Winning a seat in Congress is a steep challenge…

Tulane University will host its massive 2015 Homecoming/Reunion/Family Weekend on Nov. 6-8, and as part of those festivities, the A. B. Freeman School of Business has a number of exciting activities planned especially for…

Tulane University will host its massive 2015 Homecoming/Reunion/Family Weekend on Nov. 6-8, and as part of those festivities, the A. B. Freeman School of Business has a number of exciting activities planned especially for…

Lorna Donatone (BSM ’80), CEO of Schools Worldwide for Sodexo, has been tapped to head up Sodexo North America. As region chair of North America, Donatone will assume the duties currently held by Sodexo North America…

AACSB International, the global accrediting body and membership association for business schools, has named Tulane University business alumnus Bill Goldring (BBA ’64), chairman of the Sazerac Co. and Crescent Crown…

Four alumni of Tulane University’s A. B. Freeman School of Business are among the honorees in the 2015 DiversityMBA Magazine Top 100 Under 50. The list, compiled by DiversityMBA Magazine, recognizes exceptional minority and…

Four alumni of Tulane University’s A. B. Freeman School of Business are among the honorees in the 2015 DiversityMBA Magazine Top 100 Under 50. The list, compiled by DiversityMBA Magazine, recognizes exceptional minority and…

The Women’s Foodservice Forum (WFF), the industry's premier leadership development organization, has honored Lorna C. Donatone (BSM ’80), COO and education market president at Sodexo, with the 2015 Fritzi Pikes Woods…

Last year, students in a Freeman School marketing class worked with officials from Fox Sports New Orleans to help develop a marketing campaign for the network’s coverage of Louisiana high school sports. This year, Fox Sports…

The Tulane 34 Award is among the most coveted university-wide honors bestowed upon graduating students. Named for the year Tulane University was founded, the award recognizes 34 students from across the university who have…

The Tulane 34 Award is among the most coveted university-wide honors bestowed upon graduating students. Named for the year Tulane University was founded, the award recognizes 34 students from across the university who have…

The following student awards were announced in conjunction with the Freeman School’s undergraduate and graduate-level diploma ceremonies, which took place on Saturday, May 17, at the Mercedes-Benz Superdome following the…

The following student awards were announced in conjunction with the Freeman School’s undergraduate and graduate-level diploma ceremonies, which took place on Saturday, May 17, at the Mercedes-Benz Superdome following the…

As Al Green croons in the background, a chef assembles small plates of sous vide pork belly with shiso and corn espuma at a work station in the front of the room as Paco Robert, the evening’s host, places them in front of…

The Tulane Association of Business Alumni (TABA) has elected eight members to serve on its board of directors. The new board members’ three-year terms began in January 2013. Shannon Brice Aimee Adatto Freeman Dominik Knoll…