The Connected Learning Series links three required BSM courses into a cohesive sequence that enables students to build essential professional competencies over their four years at Freeman.
New Orleans foodies know Café Reconcile for its soul food staples like gumbo and fried chicken. The young people enrolled in its workforce readiness program, however, know the café for the opportunities it serves up. Since…
With the help of a team of Freeman School MBA students, the Shop, a design-forward shared workspace company, hopes to find the perfect location for its new space in New York.
Head to the checkout counter of a New Orleans grocery store and you just might see them: Perched by the register and enveloped in crinkly wax paper emblazoned with the famous red and yellow Savory Simon logo, Hubig’s Pies…
When DCOR agreed to work with a team of Master of Management in Energy students, the company expected to get a few useful insights out of the partnership. What it got instead were actionable recommendations with the…
For their senior capstone project, Professor Megan Guy’s students were tasked with consulting for Dormie, a new company offering curated decorating kits that transform generic dorms into cozy domestic digs.
Last fall, a group of Freeman MBA students partnered with the Port of New Orleans to develop targeted tenant recommendations for its waterside real estate.
Caroline Kurzweil (BSM ’26) is a legal studies in business and marketing double major who is also pursuing a Hospitality Management and Entrepreneurship Certificate. Below, she explains what inspired her to pursue the…
Corporate sustainable energy initiatives are in flux. Recent policy reversals and regulation rollbacks have discouraged green investment, yet promising new technologies and increasing demand for reliable energy make…
This semester, as part of the Freeman School's Consulting EDGE program, students are developing a comprehensive plan to reduce Mardi Gras waste by increasing the use of sustainable throws.
George Henderson (MBA '96), a management consultant with more than 25 years of experience in organizational transformation, is bringing his business and sports leadership experience to Freeman's new EDGE Consulting group.
A team of students with a plan to use AI to find insights hidden in corporate disclosures won first place and the top prize of $1,400 in this year’s Aaron Selber Jr. Course on Hedge Funds.
As part of Mara Baumgarten Force’s Financial Management course, Freeman students partnered with First Generation Investors (FGI), a national nonprofit that provides financial education for disadvantaged high school students…
A team of MBA students conducted a study to help the New Orleans Ernest N. Morial Convention Center determine its optimal temperature setting for events.
Peter Ricchiuti, senior professor of practice and research director of Burkenroad Reports, was interviewed by Investopedia about the challenges of investing during stagflation.
For the 20th anniversary of Katrina, we asked faculty and staff members who lived through it to share their memories of the storm and their thoughts on its long-term impacts on Tulane and the Freeman School.
Harold Asher (A&S ’73, MBA ’75) lives for competition. It makes sense for a former college football linebacker, and, it turns out, for a forensic accountant.
Students in Freeman’s Hospitality, Sports Management, and Real Estate Finance Certificate programs traveled to Madrid in May to gain global business insights and explore the culture and economy of one of Europe’s top…
As a LEAP fellow, Luis Saab (MBA ’25) created a tailor-made financial quote tracking model for Travis Banks' company, Gravel Road Builders and Construction Services.
The Freeman School has announced a new certificate program in Business Analytics and Artificial Intelligence (AI) designed to enhance students’ fluency in emerging technologies.
EJ Encalarde, president and COO of Festival Productions and coordinating producer of Jazz Fest, is instructor in a new Freeman course that explores the principles of festival management.
Peter Ricchiuti, senior professor of practice and research director of Burkenroad Reports, was interviewed by USA Today about the Trump administration's decision to impose tariffs on US trade partners.
Jeff Salyer’s Strategic Brand Management class is bringing PMBA students face-to-face with experienced sales and marketing professionals and giving them a look at how these teams operate in real-life business contexts.As…
