Student Stories
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A New Reason to Say “Oh Shoot!”College students have hectic schedules, so when something goes wrong, it can feel like the entire world is crashing down. But thanks to student-run startup company Oh Shoot!, Tulane students can rest easy knowing someone is…
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Freeman community comes together for Wave '19Freeman School alumni, parents and friends returned to campus in November for a weekend of food, fun, friendship and football. The occasion was Wave ’19, Tulane’s annual celebration that combines homecoming, class reunions…
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Alumna's business celebrates one of NOLA's greatest resourcesCollin Ferguson (BSM ’04) considers the arts community to be the greatest natural resource that New Orleans possesses. Ferguson’s company, Where Y’Art, is dedicated to promoting the work of local artists and building a…
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Freeman 50 announces newest membersEstablished in 2008 to help strengthen the Freeman MBA brand, the Freeman 50 works to support the school in three key areas: admissions, placement and development.
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Alumnus earns 2018 AICPA Elijah Watt Sells AwardAnthony Salazer (BSM/MACCT '18) has been named a 2018 recipient of the American Institute of Certified Public Accountants’ Elijah Watt Sells Award, which recognizes the year's top performers on the Uniform CPA Examination.…
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Internet pioneers highlight NOEW 2019Netscape Communications Corp. founder Jim Clark and CEO Jim Barksdale shared their recollections of the company's meteoric rise in a special keynote talk hosted by New Orleans Entrepreneur Week.
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New Orleans startup aims to minimize hospital wait timesEvery year, hospitals around the country lose out on millions of dollars in Medicare reimbursements due to low patient satisfaction scores. DOCPACE, a New Orleans startup founded by native Shelby Sanderford, might just be…
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Stewart honored at dedication of new business school facilityNamed in honor of Frank B. Stewart Jr. (BBA '57), Stewart Center CBD will house the executive MBA program, non-degree executive education offerings, international programs, and courses related to the school’s new…
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Freeman classmates reunite through business ventureTen years after their fortuitous meeting in Sharp Hall, Matthew Berman (BSM '09) and Warren H. Cohn (BSM '09) have brought their partnership under one roof in a joint venture called Emerald Digital, a full-service digital-…
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Beta Gamma Sigma inducts newest membersThe Tulane chapter of Beta Gamma Sigma, the international honor society recognizing academic excellence in the study of business, welcomed its newest members at a recognition ceremony on Nov. 7, 2018.
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A Lucid approach to corporate cultureIn July, a panel of employees from one of the most innovative companies around -- technology firm Lucid -- shared their thoughts on the company’s one-of-a-kind culture in a special presentation for business students.
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Real estate in real timeLouis Baugier had a 360-degree view of the dizzying, fast-paced business of New York real estate. By day, Baugier (BSM '13) was part of J.P. Morgan’s global real estate group, where he worked on big Manhattan development…
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Alum wins James Beard Rising Star Chef of the Year AwardZachary Engel (BSM ’10), chef de cuisine at Shaya Restaurant in New Orleans, won the James Beard Award for Rising Star Chef of the Year on Monday (May 1) at the Beard Foundation’s 2017 Awards Gala in Chicago.
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Alumnus opens Brooklyn restaurant with celebrity chefTulane University alumnus Evan Darnell and celebrity chef Carla Hall are the founders of Carla Hall's Southern Kitchen in Brooklyn, New York. (Photo provided by Evan Darnell)Bringing flavorful, Nashville-inspired fare to…
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Alum hopes to make U.S. Senate his next remarkable accomplishmentU.S. Senate candidate Derrick Edwards, with "Today" show co-host Hoda Kotb, left, and his mother, Madeline Edwards, at Tulane University's 2016 Unified Commencement Ceremony.Winning a seat in Congress is a steep challenge…
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Register for Homecoming 2015Tulane University will host its massive 2015 Homecoming/Reunion/Family Weekend on Nov. 6-8, and as part of those festivities, the A. B. Freeman School of Business has a number of exciting activities planned especially for…
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Donatone named region chair of North America for SodexoLorna Donatone (BSM ’80), CEO of Schools Worldwide for Sodexo, has been tapped to head up Sodexo North America. As region chair of North America, Donatone will assume the duties currently held by Sodexo North America…
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Goldring honored as inaugural AACSB Influential LeaderAACSB International, the global accrediting body and membership association for business schools, has named Tulane University business alumnus Bill Goldring (BBA ’64), chairman of the Sazerac Co. and Crescent Crown…
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Four alums named to DiversityMBA Top 100 Under 50 listFour alumni of Tulane University’s A. B. Freeman School of Business are among the honorees in the 2015 DiversityMBA Magazine Top 100 Under 50. The list, compiled by DiversityMBA Magazine, recognizes exceptional minority and…
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Alumna honored with WFF Trailblazer awardThe Women’s Foodservice Forum (WFF), the industry's premier leadership development organization, has honored Lorna C. Donatone (BSM ’80), COO and education market president at Sodexo, with the 2015 Fritzi Pikes Woods…
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Fox Sports N.O. airs campaign inspired by studentsLast year, students in a Freeman School marketing class worked with officials from Fox Sports New Orleans to help develop a marketing campaign for the network’s coverage of Louisiana high school sports. This year, Fox Sports…
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Seven graduates honored with Tulane 34 AwardThe Tulane 34 Award is among the most coveted university-wide honors bestowed upon graduating students. Named for the year Tulane University was founded, the award recognizes 34 students from across the university who have…
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2014 Student Award WinnersThe following student awards were announced in conjunction with the Freeman School’s undergraduate and graduate-level diploma ceremonies, which took place on Saturday, May 17, at the Mercedes-Benz Superdome following the…
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Alum brings "social dining experiment" to FreemanAs Al Green croons in the background, a chef assembles small plates of sous vide pork belly with shiso and corn espuma at a work station in the front of the room as Paco Robert, the evening’s host, places them in front of…
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TABA elects eight to board of directorsThe Tulane Association of Business Alumni (TABA) has elected eight members to serve on its board of directors. The new board members’ three-year terms began in January 2013. Shannon Brice Aimee Adatto Freeman Dominik Knoll…